Crop Protection and Safe Use of Pesticides

By the end of the training, the participants should be able to:

  • Know and identify pests and diseases;
  • Understand and select the best suitable crop protection methods;
  • Understand the risks involved in the use of phytosanitary products as chemicals and pesticides;
  • Apply the control method choses so as not to endanger the consumer;
  • Adopt best pesticide use practices that reduce the risks to the applicator;
  • Update and improve their company’s current good agricultural practices;
  • Pass on the key messages related to this training.