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Title:
Training manual: Principles of hygiene and food safety management
File:
coleac001-pip-module-1-uk-pp.pdf
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Title:
Training manual: Traceability
File:
coleac001-pip-module-2-uk-pp.pdf
Image:
Title:
Training manual: Risk analysis and control in production
File:
coleac001-pip-module-3-uk-pp.pdf
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Title:
Training manual: Operator safety and good crop protection practices
File:
coleac001-pip-module-4-uk-pp-0.pdf
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Title:
Training manual: Regulations, Norms and Private Standards
File:
coleac001-pip-module-5-uk-pp.pdf
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Title:
Training manual: Techniques in Communication
File:
coleac001-pip-module-6-uk-pp.pdf
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Title:
Training manual: Foundations of Crop Protection
File:
coleac001-pip-module-7-uk-pp.pdf
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Title:
Training manual: Techniques of Training
File:
coleac001-pip-module-8-uk-pp.pdf
Image:
Title:
Training manual: Sustainable and responsible production
File:
coleac001-pip-module-9-uk-pp-0.pdf
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Title:
Training manual: Biological control
File:
coleac001-pip-module-10-uk-pp.pdf
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