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PLANT HEALTH

 
https://www.youtube.com/watch?v=q-bkEWxOZiQ
 


Courses list

Course 1: Assessment of sanitary and phytosanitary risks
Course 2: Communication on sanitary and phytosanitary risks
Course 3: Organisation of official controls
Course 4: Organisation of inspections
Course 5: Organisation and management of a laboratory
Course 6 : Organisation of National Food Control System
Course 7 : Organisation, missions and operation of an NPPO
Course 8 : Pest Risk Analysis
Course 9 : Phytosanitary Export Certification System


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Last modified: Thursday, 16 June 2022, 5:05 PM
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